White on the line wheat whiskey


Currently the only craft wheat whiskey made in Indiana. A soft a earthy wheat whiskey balanced by the smokiness of its charred American oak barrel, White on the Line is named for the Prohibition-era practice of hanging out white laundry where bootleg liquor was available. Unlike your tighty whities, this whiskey brings notes of warm caramel and biscuits to the palate, while keeping its fresh flavor.

Alc. 45%


Whiskey Sour
  • 2 oz 12.05 White On The Line Wheat

  • .75 oz lemon juice

  • .75 oz simple syrup​

Combine ingredients in a shaker and fill with ice. Shake and strain into a rocks glass with ice. Garnish with a cherry and lemon wedge.

Blind Pig
  • 2 oz 12.05 White On The Line Wheat

  • .5 oz simple syrup

  • 2 dash Angostura bitters

  • 3 Peychauds bitters

  • .25 oz absinthe​

Combine whiskey, bitters, and syrup into a mixing glass with ice. Stir well and strain into an absinthe rinsed cocktail glass. Garnish with lemon peel.